Royal College of Surgeons of England

Recipes and Accounts Notebook

IDENTITY STATEMENT

Reference code(s): GB 0114 MS0108

Held at: Royal College of Surgeons of England

Title: Recipes and Accounts Notebook

Date(s): c 1690-1763

Level of description: Collection (fonds)

Extent: 1 volume

Name of creator(s): Unknown

CONTEXT

Administrative/Biographical history:

No biographical information was available at the time of compilation.

CONTENT

Scope and content/abstract:

Recipes and accounts notebook, c 1690-1763, comprising a manuscript volume of recipes or receipts, for conditions including colic, dissentery, scalding, consumption, and scurvy; and wages and farm accounts, 1703-1763.

ACCESS AND USE

Language/scripts of material: English

System of arrangement:

As outlined in Scope and Content.

Conditions governing access:

By written appointment only.

Conditions governing reproduction:

No photocopying permitted.

Finding aids:

ARCHIVAL INFORMATION

Accruals:

Archival history:

Immediate source of acquisition:

The provenance of this material is not known.

ALLIED MATERIALS

DESCRIPTION NOTES

Archivist's note: Compiled by Anya Turner.

Rules or conventions: Compiled in compliance with General International Standard Archival Description, ISAD(G), second edition, 2000; National Council on Archives Rules for the Construction of Personal, Place and Corporate Names, 1997.

Date(s) of descriptions: Aug 2008

INDEX ENTRIES

Subjects
Accounting | Financial administration | Finance
Colic | Abdominal pain | Signs and symptoms, digestive | Signs and symptoms | Pathological conditions, signs and symptoms
Farm accounts | Accounts | Financial records | Documents | Information sources
Scurvy | Nutritional diseases | Diseases | Pathology
Traditional medicine | Systems of medicine
Tuberculosis | Diseases | Pathology
Wages | Personnel management | Organization and administration | Health services administration | Public administration | Government
Actinomycetales infections

Personal names

Corporate names

Places